Stayed at the Hotel on Saturday 24th March 2012 absolutely lovely! Warm reception. Totally recommend it to anyone. I can't wait to stay there again it's gorgeous :0)

Lauren

Myself and my wife have just spent a weekend at the Victoria Hotel as a treat on my wife's birthday. we had the best time. The accomodation was clean and homely, the high ceilings made rooms seem larger than they should. The bed and sheets were comfy and crisp, in that order!Facilities were fantastic. The pool sauna and steam room were just what we had hoped for and the spa bath a propper treat. My wife had a spa treatment, and even though it was a bit short she came away very relaxed. The hotel is very central with it's own parking, which is very convenient. Inside the reception area is stunning with large wooden staircases which were highly polished and the whole place was kept exeptionally clean. I have read reviews that say this should be 5 star not 3, I can only agree. The staff were very frienly and helpful. I really do hope to get back there some time. Thank you!

Pete Souch

hi I was just writing to say how much the stay my wife and I had filled us with the upmost joy and serenity. the 100% cotton bedding that you had made our day every night and the time we spent in the hotel was delightful to the highest of levels kindest regards Walter Hines

walter hines

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The Regency

Attention: open in a new window. Print Updated 10 February 2012

The Regency Restaurant in the Hotel Victoria is managed by Pickup Catering and is run by the Pickup family.

Jim Pickup, Manager, oversees the operation, working in the kitchen, he may also wait on tables when required; he will definitely make himself known to you.

Alice Pickup is Standards Manager, making sure that all is spick and span in the restaurant for your enjoyment.

 

Regency Restaurant set for a wedding breakfast

 

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Start the day with a superb breakfast; help yourself to cereals, fruit juice, yoghurt, grapefruit segments, prunes, rolls and croissants. Followed by a choice of a full English, Kippers, Ham and Cheeses or Scrambled Eggs.

There is even a popular a la carte section so you can spoil yourself with Eggs Benedict, Omelette Arnold Bennett or Smoked Salmon with Scrambled Eggs at a small extra cost.

We offer an extensive choice of menus for function and weddings. Only the finest local produce is used wherever possible. The wine list includes over 40 bins and offers excellent value for money.

Alternatively we can offer a bespoke package in which you may choose to have a buffet, barbeque or a hog roast.

Whatever you decide we guarantee to produce superb food for your event.

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